Woodrows NYC
Blue Point Toasted Lager
Bluepoint has the following to say about their flagship brew: The best thing to come out of a brick oven since pizza. Well, we’ve upgraded from our original direct-fire brick kettle, but our flagship Toasted Lager still has the same toasted flavor it was named for. Copper in color, our most popular and unique brew is made from six different malts, including English Pale, Crystal, Munich, Carapils, Wheat, and Belgian Caravienna. Toasted Lager’s balanced flavor of malt and hops makes for easy drinking and the special lager yeast we use produces an exceptional, long-lasting smooth finish.
Bronx Summer Pale Ale
To the fans of Bronx Pale Ale their forth specialty brew can't come fast enough to our taps. It is available on draft in select bars and restaurants in NYC and we are one of the select lucky ones. Beer details per The Bronx Brewery: "This balanced and refreshing pale ale is perfect for summer days in the city. Brewed with British and American 2-row malts, a unique experimental hop variety and dried lemon peel, it offers a subtle and crisp citrus note. It is dry-hopped, unfiltered and unpasteurized."
Brooklyn Lager
Brooklyn Brewery's flagship label, the Brooklyn Lager is New York's "hometown" beer, brewed to a pre-Prohibition recipe that dates back to the days when Brooklyn was the brewing capital of the East Coast.
Brooklyn Pennant Ale
"[...]Pennant is a traditional English-style pale ale. The pale ale style developed in the early 19th century, and was called “pale” because it appeared so in comparison to the darker ale styles of the day (East India Pale Ale was a stronger, paler, more bitter version of the style).[...]"brooklybrewery.com
Delirium Tremens
Three different kinds of yeast produce the particular character and the unique taste of "Delirium Tremens" In 1997, Stuart A. Kallen nominated Delirium Tremens as "best beer in the world". And as Jack almost always says, Delirium Tremens is produced by Huyghe Brewery in Melle, Belgium.
Fire Island Lighthouse Ale
From Long Island, NY: "Fire Island is known for being easy going with a lot of character, so Fire Island Lighthouse Ale has been crafted the exact same way. A soft carbonation and light caramel finish make Fire Island Lighthouse Ale easy to drink, yet it has the toasty round body of a classic American Ale to give it real substance. " fireislandbear.com
Guinness
This dry stout from Dublin, Ireland launched in 1961 is pasteurised with nitrogen and carbon dioxide. Its ingredients are pale ale malt, flaked barley, roasted barley, several hop varieties and flocculent head-forming ale yeast.
Harpoon Big Squeeze
"Sweet with a hint of tartness, UFO Big Squeeze Shandy is perfect for all of your summer adventures!" harpoonbrewery.com One of a kind, we're happy to present it to you at Woodrow's!
Harpoon IPA
Harpoon's India Pale Ale is filtered and force carbonated. It is brewed with water, three malts, including a 2-row pale, Northwest Cascade hops, and yeast. This copper colored ale is floral, medium bodied, with a crisp, refreshing finish.
Lionshead Stegmaier IPA
In Pennsylvania Lionshead brews this IPA with an Attitude! It has an assertive hop presence and a strong malt backbone. Clearly a hop lover's favorite.
Magic Hat #9
Magic Hat #9 is cloaked in secrecy. We know it is an ale whose unusual palate will leave more questions than it answers. It is brewed clandestinely and given a name whose meaning is never revealed. Why a hat and why #9? Why, indeed. A sort of dry, crisp, fruity, refreshing, not-quite pale ale.
Magners
A delicious apple cider imported from Tipperary, Ireland: "We love making cider, but we reckon there's only one way to do it properly. That's why we're still taking inspiration from the historic methods we used when we started making cider in 1935. That's part of the Magners taste."
Miller Lite
Know everything about your Miller Lite? Also that it won the Best American-Style Lager or Light Lager at the 2010 Great American Beer Festival?
Narragansett Lager
This Lager is old reliable. It was the first beer brewed by “The Original Six” back in 1890, the bestselling beer in New England from the 1930s to the 1970s, and the official beer of the Boston Red Sox from 1944-1975.
Ommegang
Rare Vos
From Cooperstown, NY this Amber Ale contains spices, sweet orange peel, grains of paradise, and coriander. Ommegang describes it as a traditional café-style ale. Mellow, fruity, spicy.
Radiant Pig Junior IPA
Another beer directly from the city we love. "If an IPA and a Pale Ale had a baby Junior would be it. Junior inherits the best qualities of both parents. A heady dose of hops provide an eclectic mix of citrus, tropical and floral aromas, backed by a solid malt backbone. Making for a beer that's freakishly hoppy, yet not too bitter. If you're picky about your pints, this is the beer for you."radiantpigbeer.com
Samuel Adams Boston Lager
Sam Adam's flagship brew. Just six week after starting the brewery, this beer won the "Best Beer in America" award at the Great American Beer Festival. For a company of three people this was quite an achievement.
Samuel Adams Rebel IPA
Sam Adams is introducing Rebel IPA, the first West Coast style IPA from the same brewers that started a craft beer revolution in 1984.
Shipyard Monkey Fist IPA
Shipyard's next generation IPA with elements of a classic English IPA and American craft beer innovation. It is edgy, aggressive and unique in style. Monkey Fist: a knot tied at the end of a sailor's rope to serve as a weight and make it easier to throw
Shipyard Pumpkinhead
Shipyard Pumpkinhead Ale is a crisp and refreshing wheat ale with delightful aromatics and subtle spiced flavor.
Shock Top Belgian White
A Belgian-style wheet ale, introduced in 2006. When this beer entered in the Spring Heat Spiced Wheat category, Shock Top won gold and bronze medals in the 2006 and 2007 American Beer Awards. It is brewed with wheat malt, two-row barley, orange, lemon and lime peel, coriander and Cascade and Williamette hops.
Sixpoint Resin
"Whatever flames upon the night. Man's own resinous heart has fed. A beer that celebrates the extraction of hop resin for a concentrated yet balanced brew." sixpoint.com
Smithwick's
Smithwick's is Ireland's number one ale. Its exceptional taste, distinctive colour and purity of ingredients make it unique. Smithwick's is produced using the finest hops and special roasted, malted barley. And don't dare to get caught prounoucing it anything but smithiks!
Stella
Stella Artois is a golden colored classic Belgian lager known for its stellar clarity with its own snappy hop character. It is brewed using only exceptional natural ingredients: water, barley malt, hops, non-malted grains and Stella Artois' exclusive yeast strain - a well guarded secret that has been kept throughout the years.
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And our downstairs collection:
Dundee's Honey Brown Lager
Dundee has been brewing this lager for 20 years now and they are still mighty proud of it. It is still brewed with the same premium barley, hops and Manitoba White Clover Honey. "A delicious golden amber color, it's a beer you can drink throughout the night while staying true to yourself and your evolving palate."
Murphy's Irish Stout
Murphy's Stout is brewed with pale and chocolate malts and roasted barley which are crushed and then mixed with hot water in the mash tun. While the mixture is stirred the starch converts to sugars. Then the used grains are filtered off and the liquid is boiled in a copper tun. Hops are added during the boiling and later removed from the brew in a whirlpool. After cooling Murphy's yeast is added and the fermentation begins. Once the stout is matured (which can take up to 10 days) CO2 and Nitrogen levels are adjusted and the beer is shipped (also to Woodrow's). The drinking is up to you.
Olde Saratoga IPA
Olde Saratoga IPA a nicely hopped, handcrafted, traditional "West Coast" IPA from the racetrack town. It is brewed right in the center of Saratoga Springs, NY.
Shock Top Belgian White
A Belgian-style wheet ale, introduced in 2006. When this beer entered in the Spring Heat Spiced Wheat category, Shock Top won gold and bronze medals in the 2006 and 2007 American Beer Awards. It is brewed with wheat malt, two-row barley, orange, lemon and lime peel, coriander and Cascade and Williamette hops.
Stella
Stella Artois is a golden colored classic Belgian lager known for its stellar clarity with its own snappy hop character. It is brewed using only exceptional natural ingredients: water, barley malt, hops, non-malted grains and Stella Artois' exclusive yeast strain - a well guarded secret that has been kept throughout the years.
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In the -wait-for-it- queue
Blue Point Oktoberfest
"Originally brewed a couple hundred years ago to celebrate the betrothal of the Crown Prince of Bavaria, we’re helping keep the tradition alive by brewing it every fall for all of our royal/loyal followers. We continue the celebration by traditionally brewing this special malty amber lager in August and September. Blue Point Brewing’s Oktoberfest lager is stored cold for two months to ensure its distinct smooth flavor." bluepointbrewing.com
Coney Island Freaktoberfest
An American Amber, Red Lager brewed my Schmalz Brewing who gave us the rest of the creative Coney Island Brewing beers. We're looking forward to have this fine Hallowee brew on tap.
Erdinger Weißbräu Oktoberfest
You can feel it in the air, you know it's the season... There is no Oktoberfest without Erdinger Weißbräu. And we now have their original Oktoberfest beer on tap. Join us to enjoy the season's spirit.
Radiant Pig Gangster Duck
Gangster Duck is named after the 1983 art/hip hop classic "Beat Bop". The collaboration featured New York artists Jean-Michel Basquiat (the Radiant Child), Rammellzee and K-Rob. When asked to describe his nasal, abstract rhyme style Rammellzee called it "The Gangster Duck".
Making the name a homage to creating your own style. radiantpigbeer.com
Robinson's Trooper
"TROOPER is a Premium British Beer inspired by Iron Maiden and handcrafted at Robinsons brewery. Malt flavours and citric notes from a unique blend of Bobec, Goldings and Cascade hops dominate this deep golden ale with a subtle hint of lemon." ironmaidenbeer.com
Samuel Adams Octoberfest
From Sam Adam's description of this flavorful seasonal beauty: Samuel Adams Octoberfest masterfully blends together five roasts of malt to create a delicious harmony of sweet flavors including caramel and toffee. The malt is complimented by the elegant bitterness imparted by the Bavarian Noble hops.