Woodrows NYC
Angry Orchard Cider
From Cincinnati, OH, this crisp and refreshing hard cider comes to our taps just in time for our Can You Handle Angry Balls even on May 15. Can you?
Bronx Summer Pale Ale
To the fans of Bronx Pale Ale their forth specialty brew can't come fast enough to our taps. It is available on draft in select bars and restaurants in NYC and we are one of the select lucky ones. Beer details per The Bronx Brewery: "This balanced and refreshing pale ale is perfect for summer days in the city. Brewed with British and American 2-row malts, a unique experimental hop variety and dried lemon peel, it offers a subtle and crisp citrus note. It is dry-hopped, unfiltered and unpasteurized."
Brooklyn Lager
Brooklyn Brewery's flagship label, the Brooklyn Lager is New York's "hometown" beer, brewed to a pre-Prohibition recipe that dates back to the days when Brooklyn was the brewing capital of the East Coast.
Coney Island Mermaid Pilsner
Obey the siren song of the mythological Coney Island Mermaid when tasting this dry hopped American Rye Beer. Brewed by Coney Island sirens with spicy hops varieties and seven golden malts.
Delirium Tremens
Three different kinds of yeast produce the particular character and the unique taste of "Delirium Tremens" In 1997, Stuart A. Kallen nominated Delirium Tremens as "best beer in the world". And as Jack almost always says, Delirium Tremens is produced by Huyghe Brewery in Melle, Belgium.
Empire Amber Ale
"Empire Amber Ale is an English/American hybrid, made with English malts and American hops. It is clean and refined, with just the right balance between malt sweetness and hop bitterness." empirebrew.com
Fire Island Lighthouse Ale
From Long Island, NY: "Fire Island is known for being easy going with a lot of character, so Fire Island Lighthouse Ale has been crafted the exact same way. A soft carbonation and light caramel finish make Fire Island Lighthouse Ale easy to drink, yet it has the toasty round body of a classic American Ale to give it real substance. " fireislandbear.com
Guinness
This dry stout from Dublin, Ireland launched in 1961 is pasteurised with nitrogen and carbon dioxide. Its ingredients are pale ale malt, flaked barley, roasted barley, several hop varieties and flocculent head-forming ale yeast.
Harpoon Big Squeeze
"Sweet with a hint of tartness, UFO Big Squeeze Shandy is perfect for all of your summer adventures!" harpoonbrewery.com One of a kind, we're happy to present it to you at Woodrow's!
Harpoon IPA
Harpoon's India Pale Ale is filtered and force carbonated. It is brewed with water, three malts, including a 2-row pale, Northwest Cascade hops, and yeast. This copper colored ale is floral, medium bodied, with a crisp, refreshing finish.
Lionshead Stegmaier IPA
In Pennsylvania Lionshead brews this IPA with an Attitude! It has an assertive hop presence and a strong malt backbone. Clearly a hop lover's favorite.
Magic Hat #9
Magic Hat #9 is cloaked in secrecy. We know it is an ale whose unusual palate will leave more questions than it answers. It is brewed clandestinely and given a name whose meaning is never revealed. Why a hat and why #9? Why, indeed. A sort of dry, crisp, fruity, refreshing, not-quite pale ale.
Magners
A delicious apple cider imported from Tipperary, Ireland: "We love making cider, but we reckon there's only one way to do it properly. That's why we're still taking inspiration from the historic methods we used when we started making cider in 1935. That's part of the Magners taste."
Miller Lite
Know everything about your Miller Lite? Also that it won the Best American-Style Lager or Light Lager at the 2010 Great American Beer Festival?
Narragansett Lager
This Lager is old reliable. It was the first beer brewed by “The Original Six” back in 1890, the bestselling beer in New England from the 1930s to the 1970s, and the official beer of the Boston Red Sox from 1944-1975.
Ommegang Hennepin
From Cooperstown, NY, Ommegang describes their Hennepin as a "Hearty and Rusty Golden Ale - Full-Bodies, Hoppy and Crisp". Give it a try.
Radiant Pig Junior IPA
Another beer directly from the city we love. "If an IPA and a Pale Ale had a baby Junior would be it. Junior inherits the best qualities of both parents. A heady dose of hops provide an eclectic mix of citrus, tropical and floral aromas, backed by a solid malt backbone. Making for a beer that's freakishly hoppy, yet not too bitter. If you're picky about your pints, this is the beer for you."radiantpigbeer.com
Samuel Adams Rebel IPA
Sam Adams is introducing Rebel IPA, the first West Coast style IPA from the same brewers that started a craft beer revolution in 1984.
Sea Dog Blue Paw Wheat Ale
This is Sea Dog's unique contribution to the fruit ale category featuring the nutty quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries.
Sixpoint Sweet Action
Sixpoint describes this beer as the original Sixpoint style, hard to define, but perhaps that's why people love it. Part pale ale, part wheat, part cream ale - all Sweet Action.
Shipyard Monkey Fist IPA
Shipyard's next generation IPA with elements of a classic English IPA and American craft beer innovation. It is edgy, aggressive and unique in style. Monkey Fist: a knot tied at the end of a sailor's rope to serve as a weight and make it easier to throw
Shipyard Summer Ale
"Shipyard Brewing Company’s award-winning seasonal brew, Shipyard Summer Ale, is back for the season" shipyardbrewing.blogspot.com
Shock Top Belgian White
A Belgian-style wheet ale, introduced in 2006. When this beer entered in the Spring Heat Spiced Wheat category, Shock Top won gold and bronze medals in the 2006 and 2007 American Beer Awards. It is brewed with wheat malt, two-row barley, orange, lemon and lime peel, coriander and Cascade and Williamette hops.
Smithwick's
Smithwick's is Ireland's number one ale. Its exceptional taste, distinctive colour and purity of ingredients make it unique. Smithwick's is produced using the finest hops and special roasted, malted barley. And don't dare to get caught prounoucing it anything but smithiks!
Stella
Stella Artois is a golden colored classic Belgian lager known for its stellar clarity with its own snappy hop character. It is brewed using only exceptional natural ingredients: water, barley malt, hops, non-malted grains and Stella Artois' exclusive yeast strain - a well guarded secret that has been kept throughout the years.
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And our downstairs collection:
Dundee's Honey Brown Lager
Dundee has been brewing this lager for 20 years now and they are still mighty proud of it. It is still brewed with the same premium barley, hops and Manitoba White Clover Honey. "A delicious golden amber color, it's a beer you can drink throughout the night while staying true to yourself and your evolving palate."
Murphy's Irish Stout
Murphy's Stout is brewed with pale and chocolate malts and roasted barley which are crushed and then mixed with hot water in the mash tun. While the mixture is stirred the starch converts to sugars. Then the used grains are filtered off and the liquid is boiled in a copper tun. Hops are added during the boiling and later removed from the brew in a whirlpool. After cooling Murphy's yeast is added and the fermentation begins. Once the stout is matured (which can take up to 10 days) CO2 and Nitrogen levels are adjusted and the beer is shipped (also to Woodrow's). The drinking is up to you.
Olde Saratoga IPA
Olde Saratoga IPA a nicely hopped, handcrafted, traditional "West Coast" IPA from the racetrack town. It is brewed right in the center of Saratoga Springs, NY.
Shock Top Belgian White
A Belgian-style wheet ale, introduced in 2006. When this beer entered in the Spring Heat Spiced Wheat category, Shock Top won gold and bronze medals in the 2006 and 2007 American Beer Awards. It is brewed with wheat malt, two-row barley, orange, lemon and lime peel, coriander and Cascade and Williamette hops.
Stella
Stella Artois is a golden colored classic Belgian lager known for its stellar clarity with its own snappy hop character. It is brewed using only exceptional natural ingredients: water, barley malt, hops, non-malted grains and Stella Artois' exclusive yeast strain - a well guarded secret that has been kept throughout the years.
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In the -wait-for-it- queue
Blue Point Toasted Lager
Bluepoint has the following to say about their flagship brew: The best thing to come out of a brick oven since pizza. Well, we’ve upgraded from our original direct-fire brick kettle, but our flagship Toasted Lager still has the same toasted flavor it was named for. Copper in color, our most popular and unique brew is made from six different malts, including English Pale, Crystal, Munich, Carapils, Wheat, and Belgian Caravienna. Toasted Lager’s balanced flavor of malt and hops makes for easy drinking and the special lager yeast we use produces an exceptional, long-lasting smooth finish.
Harpoon Summer Beer
"Our version of the traditional German Kölsch-style ale. This beer, which is light and refreshing, appears to resemble a lager rather than an ale. The Kölsch style is a testimony to the broad spectrum of characteristics an ale can produce, as well as the brewer's art. The body is soft and delicate with a dry, crisp finish." harpoonbrewery.com
Magic Hat #9
Magic Hat #9 is cloaked in secrecy. We know it is an ale whose unusual palate will leave more questions than it answers. It is brewed clandestinely and given a name whose meaning is never revealed. Why a hat and why #9? Why, indeed. A sort of dry, crisp, fruity, refreshing, not-quite pale ale.
Magic Hat Humdinger Over The Pils
"A delectable Imperial Pilsner without comparison. Over the Pils features a smooth malt body that is paired with fruit and floral notes from generous additions of Brewer's Gold and Crystal hops. Beneath the bold hop aroma hides a subtle warmth brewed to bring to mind the rolling green hillsides of summer." magichat.com
Sixpoint Resin
"Whatever flames upon the night. Man's own resinous heart has fed. A beer that celebrates the extraction of hop resin for a concentrated yet balanced brew." sixpoint.com